I'm crazy avout this dish because it quick to do an it's very tasty.
Ingredients: Potatoes, eggs, onion, salt
First chap de potato and the onions break the eggs. Then cook the onion in a pan. After that, cook the potatoes for ten minutes. Next. add the eggs and cook it for five minutes. Be careful, don't add a lot of salt. Finally you can eat your emelette.